Rolo filled Bon Bon Cookies Recipe To Check In 2023

In this post, we’ll show you how to make bon bon sweets filled with Rolos. If you’re searching for a sweet snack, go no further than this easy and delicious recipe. This is a simple recipe that calls for few ingredients. If you have any questions or feedback on this dish, we’d love to hear from you.


Amount: 1.1 tsp baking powder 1 cup all-purpose flour
1. a little salt
Unsalted butter, 1.6 tablespoons; room temperature
1 cup of white sugar, granulated
Two big eggs, whisked
Extract of vanilla, 2 tablespoons
Twenty-four unwrapped Rolos

Mix the flour, baking powder, and salt in a medium bowl. Butter and sugar should be creamed together in a bigger basin until pale and fluffy. Add the egg and vanilla and mix thoroughly. Add the dry ingredients to the wet ones little by little and stir until completely combined.

Place dough balls (about a tablespoon’s worth) on a baking sheet lined with parchment paper. Spread them out on the baking sheet, giving them about 2 inches of space between them. Put a Rolo candy in the middle of each dough ball and press down gently.

If you want your cookies to be golden brown and firm, bake them at 350 degrees Fahrenheit for 10 to 12 minutes. After a few minutes, remove them from the oven and place them on a wire rack to cool fully.

Preparatory Measures

First, make the cookie dough as directed. To use a premade mix, just stick to the guidelines provided.
Set oven temperature to 350 degrees F. Use parchment paper or a silicone baking mat to line a baking pan.
Roll the dough into balls using a teaspoon or cookie scoop. Use a cookie scoop measuring 1 inch in diameter for this recipe. 4. Use your thumb or the back of a spoon to create a depression in the center of each ball. The cookies will spread if you push down too firmly before baking.
Put about a half a teaspoon of the filling of your choice into each well. Rolo candies were utilized since they are chewy and not too hard to bite into. Alternatively, you might spread on some peanut butter, jam, or Nutella.
Bake for 10-12 minutes, until the rims are golden and the middle is still soft. Cool for a few minutes on the baking sheet, then move to a wire rack to finish cooling.

How to Make the Perfect Bon Bon Cookies: Hints & Advice

You need to chill the dough before you can deal with it. This will prevent it from sticking to your hands and making it much more manageable.

Measure out the dough with a cookie scoop or melon baller. Doing so will assist standardize the size of your cookies.

Don’t overstuff the cookies. The chocolate filling needs some room, but the cookies shouldn’t be too squishy.

After the cookies have been filled, you can decorate the outside by rolling them in chopped nuts, sprinkles, or cocoa powder.

Data on Dietary Supplements

Delicious and sweet, these bon bon cookies stuffed with Rolos are the perfect treat for any occasion. These cookies are sure to satisfy your craving for something sweet thanks to their buttery cookie batter and smooth chocolate filling. And the best part is, they’re not too difficult to whip up!

You’ll need these things to prepare cookie dough:

1 cup (two sticks) of room-temperature, unsalted butter
Sugar, granulated, one cup
2 big eggs
Extract of Vanilla, One Teaspoonful
2 cups of flour of any kind
1 tsp. of baking soda
1/2 gram of salt

You’ll need these ingredients for the chocolate filling:

Semisweet chocolate chip cookie dough, one 12-ounce bag
Three Tablespoons of Full-Fat Cream
1 tbsp. of corn syrup, light

Ingredient Substitutions

The recipe can be modified with a few simple swaps. First, you can substitute another kind of chocolate candy for the Rolos if you don’t have any on hand. Second, you can substitute gluten-free flour blend for the all-purpose flour called for in the recipe. You can substitute margarine or vegetable shortening for the unsalted butter in the recipe.

Image and Description of the Completed Product

Presuming you’d want a body paragraph for the part entitled “1. Final Product Photo and Description” in the blog post “Rolo-filled Bon Bon Cookies Recipe to Check In”:

A Picture and Description of the Finished Good

!Bon-Bon Cookies Stuffed with Rolos(
These are the bon bon cookies I made, filled with Rolos. I baked these from scratch using a sugar cookie recipe, but store-bought mixes would work just as well.

I made little balls out of the dough and flattened them before popping them into the oven. After they cooled, I inserted a Rolo candy into the center and dipped them in chocolate. So easy to make, yet so tasty!


If you want to sweeten up your Christmas, try your hand at making these Rolo-filled Bon Bon Cookies. They’re the ideal dessert for any get-together because they’re easy to create and taste great.

Everyone will want more of these delicious treats because of the contrast between the crunchy cookie coating and the chewy caramel inside. This year, why not try our Rolo-filled Bon bon Cookie recipe for an easy and delicious holiday treat?

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